Quote: Is Harlem ‘Good’ Now? (Marcus Samuelsson)

“I travel all over the world for work and I am constantly asked to define Harlem. What’s it like, people ask. Is it cool? Is it safe? When I go to places like the World Economic Forum in Davos, Switzerland, to speak among celebrated thinkers and leaders, I’m often asked: Is Harlem good now? I … Continue reading Quote: Is Harlem ‘Good’ Now? (Marcus Samuelsson)

Harlem’s Marcus Samuelsson of Red Rooster joins The Taste for Season 2

Celebrity chef, restaurateur and author Marcus Samuelsson has joined ABC’s cooking competition show The Taste as its newest mentor. Chef Samuelsson joins chef and television personality Anthony Bourdain, British food star Nigella Lawson and chef and author Ludo Lefebvre as they begin production on the show’s second season. The Taste is an exhilarating two-hour cooking … Continue reading Harlem’s Marcus Samuelsson of Red Rooster joins The Taste for Season 2

A Talk with Anthony Bourdain and Albert Maysles featuring Marcus Samuelsson – TONIGHT

The Maysles Documentary Center in association with Zero Point Zero Production and The New York Society for Ethical Culture is proud to present a conversation about film and food with Anthony Bourdain and Albert Maysles, moderated by Michaela Angela Davis and featuring special guest Marcus Samuelsson. We will feature clips from legendary documentary filmmaker Albert … Continue reading A Talk with Anthony Bourdain and Albert Maysles featuring Marcus Samuelsson – TONIGHT

QUOTE: Marcus Samuelsson

“You’ve heard me say that black people had to work really hard to get out of the kitchen and now they have to work really hard to get back in — I don’t want you to think I’m being negative.  For decades, many blacks were reluctant to pursue a profession that was associated with servitude. … Continue reading QUOTE: Marcus Samuelsson