Category: Brunch In Harlem

May 16th, 2015 by HarlemGuy

 

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President Bill Clinton kicks-off #HarlemEatUP festival, which is now well in progress, with a great opening speech.

A little bit of rain came through but it has passed and we are ready to eat some good food and try some great wine in this packed crowd!

Good to see Bill Clinton back in Harlem where he use to have an office on 125th street for many years.

Enjoy the festival!

Posted in Art and Culture, Brunch In Harlem, business, Celebrity, Community, Cooking, Drink, Food, Food and Wine, Music, New York City, Restaurant Reviews, Restaurants Tagged with: , , , , , , , , , , , , , , , , , , , , ,

April 1st, 2015 by harlemcondolife
 Inside Streetbird Rotisserie.

 

Marcus Samuelson’s follow-up to Red Rooster called Streetbird opens on 116th and Frederick Douglass Boulevard to an enthusiastic crowd.  This latest addition to the area we first dubbed as Harlem Restaurant Row ups the ante to this incredible Harlem location.

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Stay tuned for our review of Streetbird Rotisserie in our HarlemRestaurantRowReviews section.  This restaurant is sure to be an instant success.   Welcome!

Posted in Brunch In Harlem, Community, Food, Frederick Douglass Boulevard, Harlem restaurant row, Menu Harlem Hot Spots, Menu Harlem Restaurant Row, New York City, Restaurant Reviews Tagged with: , , , , , , , , , , , , , , , , ,

November 3rd, 2014 by HarlemMom

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We stopped by HFB on Thursday to try the fried chicken after hearing the buzz about it and we were so happy we did.  Wow!.. and I’m not kidding.

The chicken was D-licious.  Moist, tasty and crispy but not greasy.  It was accompanied by creamy mashed potatoes and green beans that snap when you bite into them.  Luckily, we managed to score one of the last servings.  I had it with my favorite happy hour drink there, the Watermelon Martini which I like on the rocks.

All I could say during my meal to my husband was, ” I’m in heaven”. So see you there next Thursday as I can’t wait to go back for more! =)

Harlem Food Bar
2100 Frederick Douglass Blvd
bet 113th & 114th Streets
212-222-9570

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Posted in Brunch In Harlem, Community, Cooking, Food, Harlem, HarlemCondoLife, Menu Harlem Hot Spots, Menu Harlem Restaurant Row, New York City, Restaurant Reviews, Restaurants, South Harlem (SOHA) Tagged with: , , , , , , , , , , , , , , ,

October 14th, 2014 by HarlemMom

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My husband, daughter and I recently ate dinner at Boulevard Bistro and enjoyed it a lot.  We had a booth table which was comfortable and the decor and service were great.  There was a large party next to us who also had a baby and they were served rather quickly as we were too.

My husband had the organic fried chicken which is served with smoked turkey collards and southern potato salad.  I had the turkey meatloaf topped with wild mushroom and visalia onion gravy, with parmesan mashed potatoes and vegetables.  We topped off our meal with the German cake which was also delicious.

We plan on going back soon for their brunch which we are hearing good things about.

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If you haven’t tried BLVD Bistro in Harlem yet, we recommend it.  Four stars on Yelp and a cozy inviting interior easily help make BLVD a charming addition to Harlem.  Stay tuned for our part-two review on Boulevard Bistro.

Southern & Soul,  American

Boulevard Bistro
239 Lenox Avenue (122nd Street)
New York, NY 10027
Phone:(212)678-6200

Posted in Brunch In Harlem, Central Harlem, Community, Cooking, Family, Food, Food and Wine, Harlem, HarlemCondoLife, Menu Harlem Hot Spots, Menu Harlem Restaurant Row, New York City, Restaurant Reviews, Restaurants Tagged with: , , , , , , , , , ,

October 14th, 2014 by HarlemGuy

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RICHARD PARSONS’ THE CECIL NAMED 2014 BEST RESTAURANT IN AMERICA BY ESQUIRE MAGAZINE

First Time a Harlem, NY Restaurant Awarded​ This Title

On Tuesday evening Esquire Magazine will unveil the winners of their first annual American Food & Drink Awards at The Cecil in Harlem, NY.

THE CECIL will be named the ​2014 ​Best New Restaurant in America.

THE CECIL, created by New York businessman Richard Parsons and noted restaurateur and chef Alexander Smalls, is New York City’s first Afro-Asian-American brasserie.

Inspired by the travels, exploration and study of the African Diaspora its goal is to connect communities through food, comfort and hospitality.  Afro / Asian / American cuisine is a fusion of the best of what each of those distinct food cultures has to offer.

It traces the global migration of African-descendant people through the influence of African spices, textures and cooking techniques on traditional American, Latin and Asian dishes.

Guided by this concept, Executive Chef Smalls and Chef de CuisineJoseph “JJ” Johnson have conspired to create unique plates that combine the familiar with the unexpected.

Location: 210 West 118th Street, NY, NY 10026

Posted in Brunch In Harlem, Celebrity, Central Harlem, Food, Harlem, HarlemCondoLife, Menu Harlem Hot Spots, Menu Harlem Restaurant Row, New York City, Restaurant Reviews, Restaurants, The Cecil Tagged with: , , , , , , , , , , , , ,

April 17th, 2014 by harlemhouse

Print

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Come visit The 5 and Diamond for Passover and Easter this week and make sure to make a reservation for their special extended Easter Sunday brunch from 11 am to 9 pm.

The 5 and Diamond

2072 Frederick Douglass Boulevard
New York, NY 10026
917-860-4444

Posted in Brunch In Harlem, Community, Cooking, Drink, Faith/Religion, Harlem, HarlemCondoLife, Menu Harlem Restaurant Row, New York City, Restaurant Reviews, Restaurants, South Harlem (SOHA) Tagged with: , , , , , , , , , , , , , , ,