{"id":195390,"date":"2015-11-13T10:48:32","date_gmt":"2015-11-13T15:48:32","guid":{"rendered":"http:\/\/harlemcondolife.com\/?p=195390"},"modified":"2015-11-13T10:51:36","modified_gmt":"2015-11-13T15:51:36","slug":"new-fall-menu-for-babbalucci","status":"publish","type":"post","link":"http:\/\/harlemcondolife.com\/?p=195390","title":{"rendered":"New Fall Menu for Babbalucci!"},"content":{"rendered":"
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If you haven’t yet experienced babbalucci’s new fall menu, I highly suggest you run there immediately and get in on their delicious Italian dishes. \u00a0Great vibe, lovely cocktails, and a fantastic happy hour!<\/div>\n
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Aperitivo at babbalucci –\u00a0<\/em>Happy Hour Italian Style<\/strong><\/div>\n
Weekdays 6:00 – 8:00pm<\/strong><\/div>\n
Free<\/em>\u00a0appetizers with\u00a0purchase of cocktail, wine, or beer.<\/strong><\/div>\n<\/div>\n
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<\/div>\n
babbalucci Italian Kitchen & Wood Burning Oven<\/b><\/div>\n
New Fall Menus, Aperitivo & Bottomless Brunch<\/em><\/div>\n
\u00a0<\/em><\/div>\n<\/div>\n
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<\/div>\n
babbalucci’s<\/strong><\/em>\u00a0Fall dinner menu created by\u00a0Chef Andrew LoPresto\u00a0offers new signature\u00a0antipasti, insalate,<\/div>\n
pastas, entrees and pizza.<\/div>\n
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Antipasti:<\/div>\n
Steamed Mussels<\/strong><\/div>\n
(pancetta, garlic, cherry tomatoes, scallions, celery)<\/div>\n
Pan Fried Brussel Sprouts with Pancetta<\/strong><\/div>\n
\u00a0<\/strong><\/div>\n
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\n<\/strong><\/div>\n
Steamed Mussels<\/strong><\/em><\/div>\n
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Insalate:<\/div>\n
Endive<\/strong><\/div>\n
(butternut squash, apple, ricotta salata, cider & honey vinaigrette)<\/div>\n
<\/div>\n
Pastas:<\/div>\n
Mezzi Rigatoni<\/b><\/div>\n
(pancetta, cauliflower, butternut squash, mascarpone)<\/div>\n
Squid Ink Tagliolini<\/strong><\/div>\n
(prawns, clams, mussels, calamari, tomato sauce)<\/div>\n
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Entrees:<\/div>\n
Pan Fried Porgy<\/strong><\/div>\n
(roasted endive, cous cous)<\/div>\n
Lamb Osso Buco<\/strong><\/div>\n
(braised lamb shank, baby carrots, mashed potatoes)<\/div>\n
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Pan Fried Porgy<\/strong><\/em><\/div>\n
\u00a0<\/strong><\/em><\/div>\n
Signature Pizza:<\/div>\n
Atlantic<\/strong><\/div>\n
(tomato sauce, garlic, oregano, shrimp, clams, mussels, calamari)<\/div>\n
DOP<\/strong><\/div>\n
(tomato sauce, burrata, parmesan, speck, balsamic reduction)<\/div>\n
Carmela<\/strong><\/div>\n
(smoked mozzarella, sausage, broccoli rabe)<\/div>\n
Americana<\/strong><\/div>\n
(tomato sauce, mozzarella, Parmigiana, oregano, red pepper flakes, garlic)<\/div>\n
<\/div>\n
Breads baked in house, including the rolls<\/div>\n
for their signature lunch sandwiches:<\/div>\n
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Sicilian Tuna & Goat Cheese<\/strong><\/div>\n
Italian Classic<\/strong><\/div>\n
(salami, ham, prosciutto, provolone, tomato, banana peppers, oil, vinegar)<\/div>\n
Prosciutto<\/strong><\/div>\n
(mozzarella, tomato, arugula, olive oil)<\/div>\n
<\/div>\n
Boozy Weekend Brunch<\/strong><\/em><\/div>\n
11:00am – 4:00pm<\/div>\n
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With purchase from the a la carte menu:<\/div>\n
– receive one complimentary mimosa, sangria or <\/span><\/span>bellini<\/div>\n
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– Bottles & Brunch<\/em>: specials on Prosecco served with<\/div>\n
a variety of cordials & fresh fruit purees<\/div>\n<\/div>\n
<\/div>\n
– Make it a\u00a0Bottomless Brunch\u00a0<\/em>(15. pp ++)<\/div>\n
\u00a0unlimited\u00a0sangria or mimosas until 4pm<\/div>\n
\u00a0<\/em><\/div>\n
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Grilled Brunch Seafood Platter<\/strong><\/p>\n
shrimp, calamari, salmon, clams, salsa verde<\/div>\n<\/div>\n<\/div>\n
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Sweet & Salty Brunch Pizza<\/strong><\/em><\/div>\n
speck, pear, gorgonzola, parmesan, drizzled balsamic<\/em><\/div>\n<\/div>\n
\u00a0<\/em><\/div>\n
Aperitivo at babbalucci –\u00a0<\/strong><\/em>Happy Hour Italian Style<\/div>\n
Weekdays 6:00 – 8:00pm<\/div>\n
Free<\/strong><\/em>\u00a0appetizers with\u00a0purchase of cocktail, wine, or beer.<\/div>\n
<\/div>\n
Much like happy hour in America, aperitivo is a social cocktail gathering everyday between work and dinner.\u00a0Instead of discounting drinks, Italian bars raise their prices and offer “buffet” style appetizers.<\/div>\n
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House crafted cocktails have been created by<\/div>\n
award-winning mixologist & Campari Ambassador<\/div>\n
Enzo Cangemi\u00a0and Earlecia Richelle Gibb.<\/div>\n
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\"\"<\/div>\n
Lenox Up<\/strong><\/em><\/div>\n
\u00a0<\/strong><\/em><\/div>\n
Signatures include:<\/div>\n
<\/div>\n
Cubana Mami<\/strong><\/div>\n
(Bulldog Gin, Cynar, lemon juice, homemade Mami marmalade, chocolate bitters)<\/div>\n
Spiced Apple Sour<\/b><\/div>\n
(Crown Royal Apple Whiskey, housemade ginger cordial,<\/div>\n
lemon juice, egg white, cinnamon)<\/div>\n
Lenox Up<\/strong><\/div>\n
(Grappa Nardini, Peach Combier, lemon juice,<\/div>\n
homemage ginger marmalade, rosemary, splash of beer)<\/div>\n
Country Tea #1<\/strong><\/div>\n
(Mizu Shochu, Vov, espresso coffee, chamomile syrup)<\/div>\n
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Spiced Apple Sour<\/strong><\/em><\/div>\n
<\/div>\n
Complete menus here<\/a>.<\/div>\n
<\/div>\n<\/div>\n<\/div>\n
\"\"<\/div>\n
331 Lenox Avenue<\/div>\n
(b\/w 126 & 127 Streets)<\/div>\n
(646) 918-6572<\/a><\/div>\n
\u00a0<\/strong><\/div>\n
Lunch<\/strong>, Mon-Fri 11:00am-4:00pm<\/div>\n
Dinner<\/strong>, Sun-Wed 4:00pm-11:00pm\/Thurs-Sat til 12:00am<\/div>\n
Aperitivo,<\/strong> Mon-Fri 6:00pm-8:00pm<\/div>\n
Weekend Brunch<\/strong>, 11:00am-4:00pm<\/div>\n
<\/div>\n<\/div>\n
\"Like<\/a>\"Follow<\/a>\"View<\/a><\/div>\n
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\"GSPRPHONELOGO.jpg\"<\/a><\/div>\n
Gail Schoenberg Public Relations<\/div>\n
danielle@gailpr.com<\/a> – 856.889.8579<\/a><\/div>\n
<\/div>\n
\"Like<\/a>\"Follow<\/a>\"View<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"

If you haven’t yet experienced babbalucci’s new fall menu, I highly suggest you run there…<\/p>\n","protected":false},"author":17,"featured_media":195391,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[12756786],"tags":[124717944,6469893,124718181,124717396,124717945],"_links":{"self":[{"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=\/wp\/v2\/posts\/195390"}],"collection":[{"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=195390"}],"version-history":[{"count":6,"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=\/wp\/v2\/posts\/195390\/revisions"}],"predecessor-version":[{"id":195445,"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=\/wp\/v2\/posts\/195390\/revisions\/195445"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=\/wp\/v2\/media\/195391"}],"wp:attachment":[{"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=195390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=195390"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/harlemcondolife.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=195390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}