By HarlemCondoLife
We now know the name of the restaurant space we have been following for months! It is called 5 & Diamond located at 2072 Frederick Douglass Blvd. The chef will be Ryan Skeen.
From the pics below, workers have been working overtime and told us they are suppose to open tomorrow night, Wednesday. Yikes! Ahh…it appears they have a lot to do from these pics. Stay tune for more info!!!!
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Melbas' Chicken and Waffles
Multi-Rhythmic Mix (Vol.II) On this collection you will hear a variety of artists and styles of music across the the globe… English, African, French, Spanish, Arabic, Portuguese, Chillout, House, Electronic, Soul, Dubstep and Jazz.
By NativeNewYorker I had dinner at Londel’s last Friday to celebrate my cousin’s birthday. I hadn’t been there in quite a while and I am sorry I waited so long. In his most recent expansion, Londel added a very attractive bar and a sidewalk cafe.
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We walked by today & they do look ready to open – finally. Hope it’s good.
here are the 2 short articles i found about the restaurant and its owners. Coolest part is that they also want it to be a place where community activism is nurtured.
http://ny.eater.com/tags/5-and-diamond
http://blogs.villagevoice.com/forkintheroad/archives/2010/03/ryan_skeen_is_b.php
Ryan Skeen’s 5 & Diamond today and Marcus Samuelsson’s Red Rooster by late summer… wow! Frederick Douglass Boulevard in South Harlem is in it’s early stages of making an explosive statement for a true culinary renaissance movement.
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