Tag Archives: Harlem Restaurants

Harlem Park to Park Helps Us to Stay Fed, Hydrated, Warm

Harlem Park to Park

What’s the Best Cure
for Cabin Fever after Blizzard 2016?A visit to your favorite
Harlem neighborhood spot!Dine Harlem Drink Harlem
this week and enjoy
Lunch/Dinner Specials
Happy Hours
DJ’s/Live Music
Entertainment
and more…..
Whew…
It’s a good thing the weather forecast
looks clear all week!
Gives you plenty of time to
catch up on all the fun!

Enjoy!
(Responsibly of course!)

Sexy Taco/Dirty CashDine HarlemCali-Style Burritos and Tacos“Ain’t No Taco Like a Sexy Taco!”

161 Lenox Avenue

Sexy Taco/Dirty Cash
Drink HarlemHappy Hour
Monday – Friday
3 pm – 8 pmSaturdaySunday
5 pm – 7pm
Ponty Bistro Harlem Ms. Vinnie Knight
Harlem’s Finest Jazz
& Blues Singer
Wednesday, January 27th
7 pm – 11 pm
2379 Adam Clayton Powell Blvd
The Black Pearl
@

YatengaEnjoy
Jameson and Kahlua
cocktail specials!
 2269 Adam Clayton Powell Jr

 

The Cecil HarlemLunch Now Available at The Cecil!
Every Thursday and Friday
11am to 3pm

Enjoy Cecil favorites and new lunch dishes including:
Fried Chicken Sandwich served on a Sweet Bun Roll with Duck Fat Mayo and Pickled Red Onion + a bottle of Session Lager beer
$14.00
For full lunch menu visithttp://www.thececilharlem.com/lunch/

210 W. 118th  Street

Harlem Skin & Laser ClinicBotox & Bubbly Event
Tuesday, January 26th
2 pm to 7 pm
(By appointment only)
Champagne Conversation
with
Seven Brown and StaffServices provided
by
Dr. Leinhardt
http://doctor.webmd.com/doctor/richard-leinhardt-md-b73ff544-2774-409e-87ef-322807fd9424-overview2119 Frederick Douglass Blvd

Silvana

Stay Warm with a Bourbon Street!

 
300 W. 116th Street

MIST Harlem

Enjoy Tacos, Burgers, Wings and
reduced prices on Wine, Beer,
Sangria and Cocktails!

46 W. 116th Street

Hoodwinked EscapeBefore You Dine & Drink Harlem
You Must Escape!Book today and receive 10% discount
Use code #PLAY201610
151 W. 116th Street
Ponty Bistro HarlemLive Music Every Saturday & Sunday
featuring
DJ Rich The Specializt
2379 Adam Clayton Powell Blvd

Island Burgers & Shakes Opens Third Spot in Harlem

Island Burgers

In celebration of its 20th anniversary, Island Burger & Shakes is excited to announce the official opening of its third, and largest restaurant location in Morningside Heights at 3147 Broadway, between La Salle and Tieman Place (123/124). Located just steps away from Columbia University, the restaurant will serve an extensive menu of flame-grilled burgers, chicken sandwiches, entrée salads, and shakes.

“We are excited to open our doors and bring our casual grill experience to our new neighbors in Morningside Heights,” states owner Mark Calvino. “It’s our hope that the restaurant becomes the neighborhood destination for a delicious and affordable dining experience for the entire family.”

The 62 seat, full-service restaurant and bar nearly triples the size of the other two locations. Co-designed by founder Mark Calvino and partner, Sam Wong, the new location truly showcases the evolution of the brand, fusing rustic and industrial décor with 90s-era design throwbacks, wood-flanked walls and red leather banquets. The statement piece of the restaurant is the upside-down milk shake glass chandelier that hangs in the front window. A welcoming, 9-seat bar serves a portfolio of fine wines as well as artisanal and local bottled beers and brews.

Island Burgers & Shakes takes the concept of burgers and chicken sandwiches to a whole new level with over 64 variations. Diners may opt for a classic, build-your-own hamburger (starting at $9.95) or choose a specialty creation such as the staff’s favorite Here’s Gianni burger with roasted red peppers, bacon, and homemade parmesan spread on ciabatta; the decadent Hippo burger with curried sour cream, bacon, cheddar, homemade guacamole, sautéed onions, and scallions served in a whole wheat pita; the super-hot Napalm burger that’s blackened and served with BBQ sauce, jalapenos, cheddar, and habanero, and more.

Island Burgers & Shakes takes pride in the restaurant’s 20 years of business success along with its consistent use of high-quality ingredients, attentive and friendly service, affordable pricing, and casual, laidback atmosphere. The restaurant proudly serves grass-fed, antibiotic-free, Pat LaFrieda meat blend, sources its bread from local bakeries like Sullivan Street Bakery and Eli Zabar Breads, and makes most sauces and spreads in house.

For diners looking for lighter menu options, Island Burgers & Shakes serves up fresh and innovative entrée salads that can be topped with a protein of choice: hamburger, turkey burger, or grilled chicken. Some of the locals’ favorites include the Quinoa Salad with black olives, tomatoes, cucumbers, onion, fresh lemon and mint dressing; Boo Zoo Salad with mixed greens, bacon, cheddar, tomatoes, onions, mushrooms, and jalapeno; or the classic Baby Kale Salad with pumpkin seeds, tomatoes, and pecorino vinaigrette dressing.

Island Burgers’ famous milk shakes complement the savory menu. Diners can choose milk or malted fountain shakes with vanilla, chocolate, strawberry, or black and white ice cream. Ice cream floats are also available.

New Fall Menu for Babbalucci!

If you haven’t yet experienced babbalucci’s new fall menu, I highly suggest you run there immediately and get in on their delicious Italian dishes.  Great vibe, lovely cocktails, and a fantastic happy hour!
Aperitivo at babbalucci – Happy Hour Italian Style
Weekdays 6:00 – 8:00pm
Free appetizers with purchase of cocktail, wine, or beer.
babbalucci Italian Kitchen & Wood Burning Oven
New Fall Menus, Aperitivo & Bottomless Brunch
 
babbalucci’s Fall dinner menu created by Chef Andrew LoPresto offers new signature antipasti, insalate,
pastas, entrees and pizza.
Antipasti:
Steamed Mussels
(pancetta, garlic, cherry tomatoes, scallions, celery)
Pan Fried Brussel Sprouts with Pancetta
 

Steamed Mussels
Insalate:
Endive
(butternut squash, apple, ricotta salata, cider & honey vinaigrette)
Pastas:
Mezzi Rigatoni
(pancetta, cauliflower, butternut squash, mascarpone)
Squid Ink Tagliolini
(prawns, clams, mussels, calamari, tomato sauce)
Entrees:
Pan Fried Porgy
(roasted endive, cous cous)
Lamb Osso Buco
(braised lamb shank, baby carrots, mashed potatoes)
Pan Fried Porgy
 
Signature Pizza:
Atlantic
(tomato sauce, garlic, oregano, shrimp, clams, mussels, calamari)
DOP
(tomato sauce, burrata, parmesan, speck, balsamic reduction)
Carmela
(smoked mozzarella, sausage, broccoli rabe)
Americana
(tomato sauce, mozzarella, Parmigiana, oregano, red pepper flakes, garlic)
Breads baked in house, including the rolls
for their signature lunch sandwiches:
Sicilian Tuna & Goat Cheese
Italian Classic
(salami, ham, prosciutto, provolone, tomato, banana peppers, oil, vinegar)
Prosciutto
(mozzarella, tomato, arugula, olive oil)
Boozy Weekend Brunch
11:00am – 4:00pm
With purchase from the a la carte menu:
– receive one complimentary mimosa, sangria or bellini
– Bottles & Brunch: specials on Prosecco served with
a variety of cordials & fresh fruit purees
– Make it a Bottomless Brunch (15. pp ++)
 unlimited sangria or mimosas until 4pm
 

Grilled Brunch Seafood Platter

shrimp, calamari, salmon, clams, salsa verde
Sweet & Salty Brunch Pizza
speck, pear, gorgonzola, parmesan, drizzled balsamic
 
Aperitivo at babbalucci – Happy Hour Italian Style
Weekdays 6:00 – 8:00pm
Free appetizers with purchase of cocktail, wine, or beer.
Much like happy hour in America, aperitivo is a social cocktail gathering everyday between work and dinner. Instead of discounting drinks, Italian bars raise their prices and offer “buffet” style appetizers.
House crafted cocktails have been created by
award-winning mixologist & Campari Ambassador
Enzo Cangemi and Earlecia Richelle Gibb.
Lenox Up
 
Signatures include:
Cubana Mami
(Bulldog Gin, Cynar, lemon juice, homemade Mami marmalade, chocolate bitters)
Spiced Apple Sour
(Crown Royal Apple Whiskey, housemade ginger cordial,
lemon juice, egg white, cinnamon)
Lenox Up
(Grappa Nardini, Peach Combier, lemon juice,
homemage ginger marmalade, rosemary, splash of beer)
Country Tea #1
(Mizu Shochu, Vov, espresso coffee, chamomile syrup)
Spiced Apple Sour
Complete menus here.
331 Lenox Avenue
(b/w 126 & 127 Streets)
 
Lunch, Mon-Fri 11:00am-4:00pm
Dinner, Sun-Wed 4:00pm-11:00pm/Thurs-Sat til 12:00am
Aperitivo, Mon-Fri 6:00pm-8:00pm
Weekend Brunch, 11:00am-4:00pm
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Gail Schoenberg Public Relations
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Marcus Samuelsson Streetbird Lands on Harlem Restaurant Row

Click here to read the full post
 Inside Streetbird Rotisserie.

 

Marcus Samuelson’s follow-up to Red Rooster called Streetbird opens on 116th and Frederick Douglass Boulevard to an enthusiastic crowd.  This latest addition to the area we first dubbed as Harlem Restaurant Row ups the ante to this incredible Harlem location.

eye-streetbird03-sq

Stay tuned for our review of Streetbird Rotisserie in our HarlemRestaurantRowReviews section.  This restaurant is sure to be an instant success.   Welcome!