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Joseph “JJ” Johnson

RICHARD PARSONS’ THE CECIL NAMED 2014 BEST RESTAURANT IN AMERICA BY ESQUIRE MAGAZINE

RICHARD PARSONS’ THE CECIL NAMED 2014 BEST RESTAURANT IN AMERICA BY ESQUIRE MAGAZINE First Time a Harlem, NY Restaurant Awarded​ This Title On Tuesday evening Esquire Magazine will unveil the winners of their first annual American Food & Drink Awards at The Cecil in… Continue Reading →

RICHARD PARSONS’ THE CECIL NAMED 2014 BEST RESTAURANT IN AMERICA BY ESQUIRE MAGAZINE

RICHARD PARSONS’ THE CECIL NAMED 2014 BEST RESTAURANT IN AMERICA BY ESQUIRE MAGAZINE First Time a Harlem, NY Restaurant Awarded​ This Title On Tuesday evening Esquire Magazine will unveil the winners of their first annual American Food & Drink Awards at The Cecil in… Continue Reading →

RELEASED: “Food Is What I Do” by The Cecil Harlem’s chef de cuisine Chef JJ

Joseph “JJ” Johnson, chef de cuisine of Harlem’s new hot spot The Cecil, along with Christopher Stewart, chef and food blogger release their highly anticipated cookbook, “Food is What I Do”. “Food is What I Do” highlights recipes and dishes… Continue Reading →

(NEW) The Cecil – Opens Today In Harlem

The highly anticipated Cecil opens today with a frenzy of social media flying in as fast as they possibly can just to experience what all the buzz is about.  We here at Harlem Condo Life are among the enthusiastic media,… Continue Reading →

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